frequently asked questions

Are you a gluten free certified facility?

No. We bake other wholesome breads that are made from wheat and wheat products. We are very particular against cross contamination and thorough cleaning of our equipment, but we do not guarantee cross contamination. We also use egg and soya products.

Are you a nut free facility?

Yes, we are nut free.

Do you have a good French bread recipe?

My favorite is to cut the bread in half. Brush a mixture of fresh garlic, olive oil, tomatoes, basil, onion and fresh mozzarella cheese.

Do you welcome new wholesale accounts?

Yes, we welcome new accounts all over the country. Send us an email and we will send you our wholesale information.

What is Focaccia bread?

A flat Italian bread traditionally flavored with olive oil and salt and often topped with herbs, onions, or other items.

Phone:+44 (0)208 961 1172
Fax:+44(0)208 961 0172
Email: info@ilfornaio.co.uk
© 2019 Ilfornaio.
5- 7 Barrett’s Green Road, Park Royal, London, NW10 7AE
+44 (0)208 961 1172
+44(0)208 961 0172
info@ilfornaio.co.uk
orders@ilfornaio.co.uk